ALAYA CABERNET SAUVIGNON RESERVE - 2021

HARVEST

2021 was a challenging harvest, with a cool summer and some rain. The level of

irrigation decreased significantly, which helped to finish the harvest with a good level

hydric. Moderate alcohol content that contributes to a better potential for

aging. The cool climate was ideal for Chardonnay as it helped maintain acidity.

TASTING NOTES

COLOR: Intense red with violet reflections.

AROMA: Alaya Cabernet is a very fragrant wine, with aromas of red fruits and

black, like blackcurrants and blackberries.

MOUTH: Fresh, juicy, concentrated - Hints of vanilla blend perfectly with

intense fruits. Medium-high acidity and persistence. The tannins are well balanced.

ALAYA Cabernet Sauvignon is ready to be enjoyed now, but it can also be

stored for 2 to 3 years. Goes well with dishes such as chicken, as well as roasted vegetables.

SERVE AT: 16°-18°C.

DESIGNATION OF ORIGIN

CENTRAL VALLEY: It is the heart of the Chilean vineyard, home to the main producers,

wine regions and sub-regions. In this large area, you can find a wide range of

variety of wine profiles, from very diverse terroirs. Starting in the north with the Vale

from Maipo, to the oldest and most consolidated vineyards in Maule.

WINE PROFILE

VARIETY: Cabernet Sauvignon

YEAR: 2021

HARVEST: Manual.

VITICULTURE: Sustainable.

DENSITY: 4,000 Plants / Ha.

PRODUCTION: 14 Tons / Ha.

VINIFICATION: Traditional in stainless steel tanks with an average duration of 8-12 days,

and fermentation temperatures around 24-26°C during alcoholic fermentation.

ALCOHOL: 13.5%.

CREATION: 6 months in French oak barrels.